Great places for Vegans and Vegetarians in Essex

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1 rounded tbsp vegan margarine

1 1/2 tablespoons muscovado sugar

2 tbsp Brandy (Amaretto works too)

2-3 tbsp Soya Milk/Cream

1) Melt margarine and stir in the sugar

2) Simmer for a couple of minutes and then stir in the brandy and soya cream/milk